Uncle Tracy's Wing Sauce

A family wing sauce with chipotle heat, lime, brown sugar, and butter.

Ingredients

  • 32 oz Louisiana hot sauce
  • 2 Tbsp red wine vinegar
  • 2 to 3 dried chipotle peppers
  • 1 tsp salt
  • 1 large lime or 2 small limes
  • 2 cups dark brown sugar
  • 1 stick butter

Instructions

  1. Remove chipotle seeds and veins, then grind the peppers.
  2. Simmer hot sauce, vinegar, salt, lime, and 1 cup brown sugar for about 7 minutes.
  3. Add ground peppers, boil 7 to 8 minutes, remove from heat for 15 minutes, then add butter.
  4. Return to heat, add remaining sugar, cook until thickened, and store in the fridge.