Cabernet Sauvignon
Bread & Butter Cabernet Sauvignon
A good-value Cab with enough richness for comfort food and enough polish that it still feels deliberate.
Quick Notes
- Dark berries, oak, and a rounder style that works for steak, BBQ, burgers, and red-sauce pasta.
- I like this as a crowd-friendly red that does not require a speech before pouring it.
- Part of the Bread & Butter lineup I keep mentally tagged as reliable value.